1911, the fine dining restaurant of the Imperial Delhi is hosting a French Food Fiesta from 12th to 21st July 2019 in honor of the Bastille Day! I was invited for the media lunch of the same!
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It is always a pleasure to go to the Imperial for they organize the events with a lot of care. Also after going there so many times I know the people, it is great fun to meet them again!
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The executive chef of the Imperial Hotel Prem K Pogakula explained that a traditional French lunch or dinner could go up to 17 courses over three to four hours!
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Being a vegetarian has its own ups and downs when it comes to exploring world cuisine. However, I knew I would be well catered to at the Imperial. There was Ratatouille, baked potatoes and rice in herbs for the main course for me.
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For non vegetarians main dishes to choose from are Filet de Doré Jaune, Riz Noir et Beurre Citron – Pan fried John dory, black rice and lemon butter sauce , Filet de Loup, Ratatouille et Sauce Vierge-Fillet o seabass, ratatouille and “sauce vierge” and Filet Grillé, Sauce Béarnaise aux Poivre et Pommes Allumettes – Tenderloin with matchstick potatoes, bearnaise or pepper sauce.
Desserts were Île Flottante meringue – Served on Crème Anglaise and Poire Belle Hélène – Poached pears served with vanilla ice-cream and chocolate sauce.
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A meal for two costs 7000 plus taxes. If you are craving for French food and in a mood to splurge, do check out the fiesta at the Imperial.
PS. I was invited for this media lunch by the hotel!
Looks great. Yummy foods 🙂
Thank you Rupam!
Nice assortment of mouth-watering dishes.
Thank you Neeraj!
Looking tasty 😋
thanks for sharing this article about travel. It makes it easy to travel. keep sharing. waiting for next article love your blog