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black-dog-christmas-brunch

Christmas Brunch with Black Dog USL

Posted on December 15, 2015May 20, 2025

The Christmas Brunch with the Black Dog USL was my first brunch outside my home. I have had many a brunches but that would be because I got up too late on a weekend. Going out for a brunch to a restaurant was a first for me. And a cocktail based brunch was an absolute first.

social-offline-defence-colony
The Social Offline, Defence Colony, Delhi

The venue was the Social Offline in Defence Colony. We were on the upper floor. The day started with a Black Dog Ginger Space cocktail. Now that is quite unusual for me, to start the day with a cocktail!

The expert bartender Ajay told us a brief history of the label, Black Dog. The scotch originated as it is suggested by the name, in Scotland! It got its name from the favorite sport of the blender, Sir Walter Millard. He was keen on angling and he named the brand after his favorite fishing fly- the Black Dog!

There were five drinks on the menu, Black Dog Happyness, Black Dog Caffeine Kick, Black Dog Berry Nice, Black Dog Blacksmith and Black Dog Ginger Space.

drunken-dates-pancake
The Drunken Dates Pancake with Maple

The brunch started with drunken dates pancake with maple. I quite liked it. I finished it all, to the last crumb.

For the non-vegetarians there was fiery chooza pops which were literally on fire!

black-dog-blacksmith
The Black Dog Blacksmith Cocktail

It is not that we were served five cocktails. My self imposed limit is two with three as a dead stop, anyway. We were mixing 5 cocktails that afternoon. I volunteered to mix Black Dog Blacksmith. I also told Ajay it was for the first time I was mixing a cocktail. We mixed it in the glass itself. The first step was to top the glass with ice! Then we poured 60 ML Black Dog Whiskey, mixed it with lime juice, sugar syrup and topped it with ginger ale. We added crushed mint leaves to it as well and a wonderful cocktail was ready!

I had fried rice with the cocktail and it went well. It was a fun afternoon of brunch with cocktails!

PS. I was invited to attend the event.

22 thoughts on “Christmas Brunch with Black Dog USL”

  1. Archana Kapoor says:
    December 16, 2015 at 1:38 am

    wow… amazing haan? πŸ™‚ I love the name :-p

    Reply
    1. Mridula Dwivedi says:
      December 16, 2015 at 7:08 pm

      Thank you Archana πŸ˜€

      Reply
  2. Yogi saraswat says:
    December 16, 2015 at 9:45 am

    Interesting name and interesting story too.

    Reply
    1. Mridula Dwivedi says:
      December 16, 2015 at 7:09 pm

      Tank you Yogi.

      Reply
  3. Ravish Mani says:
    December 16, 2015 at 10:05 am

    Seems you had lots of fun, Mridula. It’s good to know about the brief history of the label, Black Dog. πŸ™‚

    Reply
    1. Mridula Dwivedi says:
      December 16, 2015 at 7:11 pm

      It was fun indeed Ravish.

      Reply
  4. Indrani says:
    December 16, 2015 at 10:53 am

    What a start to the day!
    Great pics.

    Reply
    1. Mridula Dwivedi says:
      December 16, 2015 at 7:11 pm

      It was indeed an unusual start to the day, thank you Indrani.

      Reply
  5. Amit Agarwal says:
    December 16, 2015 at 2:21 pm

    Waah sahab…kyaa baat hai! πŸ™‚

    Reply
    1. Mridula Dwivedi says:
      December 16, 2015 at 7:12 pm

      Toda tou unsual tha mere liye bhi!

      Reply
  6. Bikram says:
    December 16, 2015 at 5:32 pm

    I loved that setting fire to the kebab ..

    seems you had a good time πŸ™‚

    Bikram’s

    Reply
    1. Mridula Dwivedi says:
      December 16, 2015 at 7:13 pm

      Bikram I am a vegetarian so I could only make a video! I had a good time, thank you.

      Reply
  7. Anupam Chakraborty says:
    December 16, 2015 at 7:29 pm

    Loved the last pic and the drunken dates πŸ™‚

    Reply
    1. Mridula Dwivedi says:
      December 16, 2015 at 8:56 pm

      Thank you Anupam.

      Reply
  8. Maniparna Sengupta Majumder says:
    December 17, 2015 at 12:29 am

    A great fun it was… πŸ™‚

    Reply
    1. Mridula Dwivedi says:
      December 17, 2015 at 11:45 am

      Thank you Maniparna.

      Reply
  9. shweta says:
    December 17, 2015 at 1:07 am

    you seriously enjoyed the brunch πŸ™‚ the cocktails look awesome and so do the other recipes. thanks for sharing the history behind it too πŸ™‚

    Reply
    1. Mridula Dwivedi says:
      December 17, 2015 at 11:45 am

      Yes Shweta, it was quite unusual too, to start a day with cocktails!

      Reply
  10. Ami says:
    December 17, 2015 at 2:12 pm

    Yum yum….sounds and looks interesting. Am gonna see if I can find it here in Bangalore.

    Reply
    1. Mridula Dwivedi says:
      December 17, 2015 at 8:45 pm

      I think the restaurant Social Offline is in Bangalore too!

      Reply
  11. Swati & Sam (The tales of a traveler ) says:
    December 18, 2015 at 11:33 am

    Have heard a lot about social offline … food and presentation .. πŸ™‚

    Reply
  12. Vinitha says:
    December 18, 2015 at 4:33 pm

    Wow Mridula ! u surely had a wonderful time :):) I have been to the Social Offline in Bangalore! its awesome too:)

    Reply

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About Me

I am Mridula Dwivedi and I started this blog in 2005. It has been an amazing ride. I have visited 33 countries till date! I have worked with many tourism boards and prominent travel companies. My blog was featured on the BBC and the Guardian.

I did my Ph.D. from IIT Kanpur. I worked full time in academics till 2015! I quit my job as a professor, thinking I will take a break for one year, which turned into five.

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