My cell phone rang on Saturday evening. In winters even 7.00 pm feels like late night. The call went something like this- “Ma’am we are calling from Four Seasons Wine. We have to deliver a bottle of wine to your home.” I vaguely remembered receiving a mail from the Four Seasons PR asking if I would like to review a bottle of their wine. I did not reply to it as they usually ask for a review within 7 days. I was not sure I could do that. So I told the caller that “I won’t be able to review it. Anyway I am not a food blogger.” The person at the other end said, “Ma’am we are standing outside your house.” I apologized and ran out. They said “if you can not review it keep it as a gift!” It was a Four Seasons Shiraz, which is a red wine.
I thanked the two men who delivered the wine and walked back to the house. I felt a bit silly the way I talked to them. I can be quite straight forward but I do not like being rude. I thought I sounded rude on the phone. But how could I have known that they calling right from my gate?
When my husband saw me walking back with a bottle of wine he asked if we should open it? I generally do not drink at home, not even on weekends. But here I was with an unexpected bottle of wine after a working Saturday so I decided why not.
If you read the description of this Shiraz red wine on their website it goes like this-
“Type : Still Red Wine
Origin : Baramati, Maharashtra, India
Colour : Dark ruby red with black cherry hues.
Aroma : Crushed raspberries abound, combining with spicy and smoky notes and a subtle hints of violet.
Palate : This rich, full-bodied wine has a nice amount of complexity offering fruit and spice on the palate and a pleasant finish with smooth velvety tannins.
Serving suggestion: Enjoyed best at 16 – 18° C with barbequed red meats and game. Its spicy character makes it an ideal accompaniment to Indian cuisine.”
Now if you would ask me it simply tasted good. I liked it but I can’t say why. Did I taste black cherries in it? I would be honest, no. My taste buds cannot perform complicated tasks. Same goes for subtle hints of violet. We had it with popcorn. I guess real wine lovers are suitably disgusted by my description if they have read it so far. But this is who I am even after attending a wine tasting session before.
But if you ask me did I enjoy the Four Seasons Shiraz red wine I would say undoubtedly yes, I am looking forward to having another glass on Christmas.
I started my India travel blog, Travel Tales from India in 2005. In 2016 I realized Travel Tales from India and Abroad better reflected my writings. I love to walk and ride in metros around the world. I have not been everywhere, I am not even close, but it is on my list. I also quit my job as a professor in 2015, it was a happening year! I did a Ph.D. from IIT Kanpur ages ago!
If you wish to collaborate with me, please check out my media kit. You can write to me at email@example.com
Our excitement knew no bounds as Chhavi and I were invite...August 16, 2017
This was my first third trip to Ladakh but my first to Kh...August 10, 2017
I visited the beautiful Inle Lake in Myanmar as part of #...August 8, 2017
I am a fan of Taj Safaris ever since my first trip to Ban...August 2, 2017